Savory and sweet is how I would describe this pear and gorgonzola galette with caramelized onions. We enjoy brunch on the weekends, but brunch is always better when it is casual and fun. My family likes gathering around the table, and brunch is really just . . . read more.

Halloween is a fun time of the year with costumes, parties, and pumpkin carving. The pumpkin carving tradition for me has always included roasting the pumpkin seeds, and I still love them today. Roasting pumpkin seeds is easy, and it is even easier to eat . . . read more.

Like many other families, our family has an annual tradition of apple picking at a local orchard; however, we visit the orchard quite a few times throughout the season because it is an activity our children love. The fresh apples are worth it alone, and . . . read more.

Apples are one of my favorite things about autumn. We go apple picking, we bring home fresh apple cider, and we commence baking a number of delicious apple-infused treats for the whole family to enjoy. Yet, there is one recipe that I always wanted to . . . read more.

Welcome to Hope, Love, and Food, a blog about food, home cooking, and more with recipes, photography, and stories for everyday life. My name is Michelle, and I started this blog because I love food. I enjoy cooking and baking for my family and friends, . . . read more.