Garlic pasta combines roasted garlic, al dente pasta, and freshly grated cheese to create a robust and flavorful meal everyone will love! Mix in sun-dried tomatoes and herbs and you have my ideal pasta. Want to go bold? This recipe can be customized with additional . . . read more.
We have many opinions in our family about cranberry sauce. We have the familiar canned sauce versus homemade sauce debate every holiday. Some of us prefer the canned cranberry sauce and some of us (me) prefer homemade. As a result, I don’t want to labor . . . read more.
Savory and sweet is how I would describe this pear and gorgonzola galette with caramelized onions. We enjoy brunch on the weekends, but brunch is always better when it is casual and fun. My family likes gathering around the table, and brunch is really just . . . read more.
Halloween is a fun time of the year with costumes, parties, and pumpkin carving. The pumpkin carving tradition for me has always included roasting the pumpkin seeds, and I still love them today. Roasting pumpkin seeds is easy, and it is even easier to eat . . . read more.
Like many other families, our family has an annual tradition of apple picking at a local orchard; however, we visit the orchard quite a few times throughout the season because it is an activity our children love. The fresh apples are worth it alone, and . . . read more.